Specials for the Week of August 4 - 8

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Daily Pot: Creamy Bacon & Potato Soup — basically a warm hug with bacon in it.

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Sides this week: Roasted Potatoes or French Veggie Salad

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Tuesday — Chicken Bacon Swiss | $12
Breaded chicken, bacon, melted Swiss, lettuce, tomato, onion and honey mustard on a toasted roll, with your choice of side. It’s a lot. In the best possible way.

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Wednesday — Grill Menu
Because sometimes lunch should feel like a backyard party without you having to clean the grill.

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Thursday — BELT | $8
Butter-grilled Texas toast stuffed with sugar-cured bacon, fried egg, lettuce and tomato, plus your choice of side. Yes, we put an egg on a BLT. You’re welcome.

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Friday — Fish Hoagie | $14
Battered cod with lettuce, tomato and onion on a hoagie roll, served with tartar sauce and your choice of side. A Friday classic that knows exactly what it’s doing.

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And then…

Saturday — Breakfast Buffet | $14
Scrambled eggs, bacon, sausage, waffles, home fries, biscuits and fruit salad. Wear your stretchy pants and come hungry.